What If Hop Was One of Us? – Hoppy Sour, 4,5% – 33cl
This Hoppy Sour is brewed with Saccharomyces Bruxellensis Trois yeast, which imparts fruit aromas. Very refreshing with a distinct hoppy profile and lots of fruity notes such as melon, apricot, peach and a hint of grapefruit.
Coworkers, let’s join forces and create craft
Jopen regularly joins forces with fellow breweries all over the world to produce collaboration brews.