Jopen Adriaan wheat beer
Celebrated crisp thirst quencher
Refreshing summertime wheat beer , 5%
Taste the summertime with Jopen Adriaan. Besides wheat and oats, this wheat beer also contains herbs. The result is a fresh and fruity beer with a smooth flavour.
Jopen Adriaan is named after the De Adriaan windmill. This windmill stood on the banks of the Spaarne for centuries and milled grain for use by Haarlem brewers. In 1932, the mill was destroyed by fire. An initiative to rebuild the windmill was sponsored by Jopen through the sale of this wheat beer. Hugely thirst-quenching and ideally enjoyed on a sunny outdoor terrace.
Delicious with fish dishes and salads
Drinking temperature5 ° Celsius
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|Hops used||Brewed with a blend of herbs, including bitter orange and coriander seed, and a small amount of Hallertau Mittelfrüh.|
|Plato value||12,5 ° Plato|
Fruity aromas of orange, as well as hints of coriander seed and vanilla.
Extremely smooth in taste with fresh and fruity orange flavours.
A fresh acidic finish of wheat malt, along with spicy and mildly peppery hints of coriander seed.
If you prefer an easy-drinking wheat beer with hardly any acidic flavours, then you will enjoy Adriaan wheat beer by the Jopen Brewery in Haarlem. This Haarlem beer has a light golden colour along with the usual cloudiness of a wheat beer and contains 5% alcohol by volume. Average carbonation and low in strength. Adriaan wheat beer is a semi-gruit beer in that it is brewed with herbs, as well as with barley, wheat and oats.
Fiona de Lange
Beer is a much better meal accompaniment than many people think.
See what foods are an ideal match for Jopen Adriaan wheat beer.
Jopen Adriaan wheat beer has received numerous national and international trade jury and public awards.
Silver European Beer Star
Gold Dublin Beer Award
Europes Best Bronze World Beer Award
Dutch Beer Challenge Bronze
Dutch Beer Challenge 2016 – Bronze
World Beer Awards – World’s Best Belgian Style Witbier
Dutch Beer Challenge 2017 – Gold